1洗完生球菜 放加了盐的纯净水里浸泡 2酱：甜面酱 生抽 白糖 米醋 麻酱（某某捞的也可） （酱香酸甜）搅拌均匀 3生球菜控干 一层层淋酱 After washing the raw cabbage, soak it in purified water with salt added. Sauce: Stir well with sweet bean paste, light soy sauce, white sugar, rice vinegar, and sesame paste (or a similar product from a certain brand). (The sauce has a sweet and sour aroma with a hint of soy sauce.) Drain the raw cabbage and drizzle the sauce layer by layer.