豆腐豆芽汤 热油 放辣椒面葱花爆香 酱油炒肉 生抽耗油香油 放热水 豆芽豆腐 盐 葱花 三分钟。 Tofu and Bean Sprout Soup Heat the oil, add chili powder, scallion, and stir until fragrant. Stir-fry the meat with soy sauce, add light soy sauce, cooking oil, and sesame oil. Add hot water, bean sprouts, tofu, salt, and scallion. Cook for three minutes.