娃娃菜切段 小葱葱姜蒜 豆豉 青红辣椒 油热 小白菜 盐 豆豉 油 热 肉丝 葱姜蒜 青红辣椒 生抽 醋 炒好的娃娃菜 味精 盐 糖 翻炒均匀 Cut baby cabbage into sections; prepare shallots, scallion, ginger, garlic, black bean sauce, green and red chili peppers. Heat oil, add baby bok choy, and season with salt. 豆豉 Heat oil again, add shredded meat, scallion, ginger, garlic, green and red chili peppers, stir-fry with light soy sauce and vinegar. Add the cooked baby cabbage, MSG, salt, and sugar. Stir-fry evenly.