Soak the tofu for half an hour and let it soften
Cut the green onion and set aside
Add sunflower oil to wok and stir in pork
Add the tofu and stir-fry
Take out a bowl and add the cornstarch to the water and stir as the water starch
Add the water starch to the tofu
Stir fry and add soy sauce
Add salt, scallion and red pepper and stir
And when it boils, it's done❤️
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